Ancient myths and the quaint history of a dish, are not the only ingredients for a food story. Food, as a means to help the community, or innovation in food business or even incorporating tech in food, make for inspirational food stories. It is the people, in the food creation journey; from the farmer to the grandma; the techie to the entrepreneur, who actually inspire us. Here are 75 such food stories.
Arundhati Roy once said, “India lives in several centuries at the same time.” This is why perhaps the country remains a perennial puzzle for everyone, for it’s impossible to uncover the ‘whole truth’ about anything in India. But below is a list of recently published books that not only wrestle with India’s complexity adroitly but, along with it, also unravel a crucial understanding of its culture and politics, often employing a unique lens to tell these stories.
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